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  • Shantung Chicken - Pete Evans
    22.04.14 Eat

    Shantung Roast Chicken – Pete Evans

    Here’s a recipe you can try at home from our SumoSalad ambassador. Shantung Roast Chicken – Pete Evans. Serves 4 Ingredients 1 × 1.2 kg chicken steamed Asian greens, such as Chinese broccoli or bok choy Cucumber Salad with Avocado and Ginger (optional) Marinade 4 garlic cloves, chopped 3 tablespoons finely grated ginger 1 long red chilli, chopped […]

  • 17.04.14 Eat, Learn

    Sumo is all for free range chicken

    We only serve free range chicken across our entire menu, with no added hormones and no GM; you can enjoy your SumoSalad with a clear conscience. Our chickens will be just as happy as you as they’re pasture raised outdoors, with fresh air, sunshine and space to grow. They’re free to roam, scratch and peck […]

  • 15.04.14 Eat

    Spiced crispy chicken recipe by Pete Evans

    Serves 4 Ingredients 4 eggs 2 tablespoons coconut milk buckwheat flour  for coating 1 × 1.8 kg chicken, cut into 10 pieces coconut oil for deep-frying salad leaves to serve chopped almonds (activated if possible)  to serve pumpkin seeds  to serve lime wedges to serve aïoli Spice Mix 200g buckwheat flour 1 ½ teaspoons dried oregano 1 […]

  • Shantung Chicken - Pete Evans

    Which Franchise Australia #4freerange

    SumoSalad – Australia’s leading healthy fast food franchise – has launched a digital campaign to encourage its customers to declare they are #4FreeRange. Read the full article here

  • Healthy revolution!

    Bored of eating the same lunch everyday? Well you’re not alone, with over 66% of Aussies apparently lacking in inspiration when it comes to choosing that often forgotten about meal between breakfast and dinner. Read the full article here