• 23.06.15 Eat, Learn

    What IS Kombucha?

    It’s official, kombucha has officially graduated from clean-living-yogi drink, to mainstream-regular drink. But what even is kombucha and why should you care? To celebrate the launch of Remedy Kombucha at SumoSalad Green Label, we decided to demystify the fermented favourite. What is it? Kombucha is a sparkling fermented tea, originating in Asia. It’s made using […]

  • 19.06.15 Learn

    Mark & Luke’s CEO Sleepout Experience

    This winter, SumoSalad has teamed up with Vinnies to help make a difference in the lives of Australia’s 100,000+ experiencing homelessness. To help further support fundraising and awareness we sent SumoSalad’s two big bosses, Mark Maloney & Luke Baylis, off to Vinnies’ annual CEO Sleepout. Mark has logged their experience to share with us. Before: Getting […]

  • 18.06.15 Grow, Learn

    Getting Grubby with Milkwood Rooftop Garden

    This past weekend some of the SumoSalad team paid a visit to Milkwood’s Rooftop Garden, in Sydney’s inner city community of Redfern. Milkwood is a collaborative of permaculture enthusiasts, with specialties across sustainable gardening, beekeeping, fermentation and many more! Along with their urban rooftop garden space, they also have a farms in Southern NSW and Byron […]

  • 04.06.15 Learn

    SumoSalad Hits the Street with Vinnies Night Patrol

    As part of SumoSalad’s commitment to heat up the street for people experiencing homelessness this winter, we took the team out on Vinnies Night Patrol in two of Australia’s biggest cities, Sydney and Melbourne, to get in touch with the people who are really doing it tough this winter. We provided hot soups and tasty […]

  • 21.05.15 Learn

    A Way Out of a Life with Fear: Sofia’s Story

    “I am so happy I now have my own little space to call home – free from abuse and safe to live the rest of my life happily. I don’t need to rely on anyone, and I have my freedom, a freedom I never thought I’d get.” – Sofia At an age where many women […]